Cotto Ham & Mushroom Pinsa

Italian cotto ham, Sage roasted mushrooms and melted mozzarella on a fluffy sourdough base. We aim to get your delivery to you as quickly as possible but here's how to reheat your Pinsa just in case there's delays along the way! Place the Pinsa box in a preheated oven at 160°C for 5mins.

Location

Open in Google Maps(opens in a new tab)

26 High St, United Kingdom