Australian Hotel

Menu

• Lamb Cutlets Two

  A$33.00

  

• Garlic Prawns

  A$24.00

  

• Lamb Cutlets Three

  A$36.00

  

• Seafood Platter For One

  A$30.00

  

• Nacho Beef or Veg

  A$18.00

  

• Chicken

  A$25.00

  

• Garlic Prawns (GF)

  A$14.00

  

• New Zealand Hoki

  A$20.00

  

• Salt and Pepper Squid

  A$24.00

  

• Eggplant Parmi

  A$25.00

  

• Soft Tacos

  A$18.00

  

• Bowl of Wedges, Sweet Chili and Sour Cream (V)

  A$12.00

  

• Full Rack Pork Ribs

  A$35.00

  

• Beef Nachos

  A$18.00

  

• 400gr Rump Steak

  A$32.00

  

• Loaded Fries, Ham Melted Cheese and Sauce

  A$14.00

  

• Rissoles

  A$16.00

  

• Barramundi

  A$26.00

  

• Garlic Bread (V)

  A$6.00

  

• Mini Spring Rolls

  A$12.00

  

• Bangers and Mash

  A$16.00

  

• Olive Oil and Balsamic Vinegar Bread Dip (V)

  A$6.00

  

• Bowl of Chips (V)

  A$8.00

  

• Mixed Warmed Olives (V)

  A$8.00

  

• Onion Rings (V)

  A$9.00

  

• 200gr Rump Steak

  A$22.00

  

• Chicken Schnitzel

  A$20.00

  

• Vegetarian Nachos

  A$18.00

  

• Half Rack Pork Ribs

  A$30.00