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Dishes at Donna Margherita. Prices may vary in venue.
Imported mozzarella, San Marzano tomato sauce, pecorino cheese and fresh basil
$22.00
Layers of fresh pasta, typically with beef and pork ragu, bechamel, and parmigiano reggiano, baked to a classic Italian lasagna.
$33.00
Organic Chicken breast topped with Arugula, cherry tomatoes and shaved parmigiano
$29.00
Imported mozzarella, San Marzano tomato sauce, wild mushrooms and fresh sweet Italian sausage
$24.00
Spaghetti with pancetta, egg yolk, pecorino romano, and a touch of black pepper.
$30.00
Spaghetti with homemade meatballs in a tomato sauce, typically accompanied by grated parmigiano reggiano.
$32.00
Burrata cheese and prosciutto di Parma, typically accompanied by tomatoes, arugula, and a balsamic glaze.
$31.00
Half zucchini flowers typically feature fresh zucchini blossoms, gently battered and fried, filled with ricotta cheese, and often complemented by a drizzle of honey.
$13.50
Assortments of Prosciutto di Parma, Fior di latte Mozzarella, Mixed olives, Salami and Bruschetta
$22.00
Mix of mozzarella in Carozza, zucchini flowers, rice balls (w/Salame), eggplant crocchette, Potato Crocchette.
$33.00
Handmade meatballs typically of beef or pork, simmered in a rich Neapolitan ragù sauce.
$13.00
Espresso combined with steamed milk, topped with a light layer of milk foam, offering a smooth and creamy coffee experience.
$6.00
Espresso with steamed milk and a thick layer of milk foam, a classic Italian coffee experience.
$6.00
Finely-ground coffee beans brewed under pressure for a concentrated shot with a robust flavor and a layer of crema on top.
$4.00
A concentrated, bold double shot of espresso with a rich crema layer, typically offering a robust, smooth flavor profile.
$6.00
Ear-shaped pasta typically includes Italian sausage, broccoli rabe, and garlic, often complemented by a sprinkle of parmesan cheese and a hint of olive oil.
$30.00
Cannelloni features pasta tubes typically filled with ricotta and spinach, enveloped in a rich tomato sauce.
$36.00
Bucatini pasta with guanciale, onions, and a tomato sauce, typically enhanced with pecorino cheese and a hint of chili for subtle heat.
$30.00
Linguine pasta with fresh clams, garlic, olive oil, and a white wine sauce, garnished with parsley.
$32.00
Short tube pasta in a fiery tomato sauce. Choose your spice level: mild or spicy. Classic Italian heat in every bite.
$28.00
Rigatoni pasta with Italian sausage, mushrooms, and pancetta in a spicy tomato cream sauce, typically enhanced with a touch of cream and herbs.
$33.00
Homemade pappardelle with slow-cooked short rib and onions, creating a rich Genovese-style sauce.
$42.00
Homemade potato gnocchi in a light tomato sauce, topped with melted fior di latte cheese and fresh basil.
$30.00
Paccheri pasta served with a slow-cooked tomato meat sauce featuring Italian sausage and meatballs, often garnished with grated parmesan cheese.
$42.00
Rigatoni pasta with caramelized eggplant, San Marzano tomato sauce, and ricotta salata, garnished with fresh basil.
$29.00
Linguine with mussels, clams, shrimp, and calamari in a white wine and tomato sauce, seasoned with garlic and herbs.
$48.00
A blend of chocolate and vanilla gelato encased in a dark chocolate shell, typically featuring a cherry and almond center.
$12.00
Traditional Italian cake featuring creamy ricotta cheese and sweet pears, typically layered with soft sponge cake and lightly dusted with powdered sugar.
$14.00
Imported mozzarella, San Marzano tomato sauce, wild mushrooms, prosciutto cotto, black olives, artichokes and fresh basil
$25.00
Imported mozzarella, gorgonzola, pecorino Romano, Parmigiano Reggiano and fresh basil
$22.00
Imported mozzarella, Italian truffle oil, cherry tomatoes, arugula, Parmigiano Reggiano and prosciutto di Parma
$27.00
Imported mozzarella, San Marzano tomato sauce, seasonal roasted vegetables and extra virgin olive oil
$22.00
Imported mozzarella, San Marzano tomato sauce, prosciutto cotto and fresh basil
$26.00
Topped with our imported spicy spreadable sausage from Calabria, imported mozzarella, San Marzano tomato sauce and fresh basil
$26.00
Oven-roasted potatoes with rosemary, garlic, and extra virgin olive oil, offering a classic Italian contorno experience.
$12.00
Sautéed broccoli di rabe with garlic and olive oil, a classic Italian preparation typically highlighting the vegetable's natural bitterness.
$16.00
Spinach sautéed with garlic and olive oil, typically featuring a hint of lemon zest.
$12.00
Imported Italian sparkling water, typically offered in a glass bottle, known for its natural mineral content and refreshing carbonation.
$9.00
A crisp, refreshing, sugar-free cola with zero calories, offering a classic cola taste in a fizzy, guilt-free beverage.
$4.00
Classic carbonated cola with a sweet, caramel flavor, typically enjoyed for its iconic, refreshing taste.
$4.00
Imported Italian natural spring water, typically sourced from renowned springs, offering a pure and refreshing hydration experience.
$9.00
Freshly brewed tea served over ice, typically featuring a blend of tea leaves for a refreshing drink.
$4.00
Freshly squeezed orange juice, offering a vibrant and citrusy taste. Typically enjoyed for its naturally refreshing and invigorating qualities.
$4.00
Boneless Short Ribs in Neapolitan Ragù sauce served with Broccoli Rabe
$46.00
Sprite is a lemon-lime flavored soda, offering a crisp and refreshing taste with clear effervescence, perfect for quenching your thirst.
$4.00
served with artichoke quarters and potatoes, black olives, capers and white wine sauce.
$36.00
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