Imperial Garden Restaurant

Menu

• Dim Sim

  A$2.00

  

• Spring Roll

  A$3.00

  

• Vegetable Spring Roll

  A$3.00

  

• Vegetable Curry Puff

  A$5.20

  

• Sesame Prawn

  A$6.20

  

• Peking Duck

  A$6.00

  

• San Choi Pau

  A$6.00

  

• Barbecued Pork

  A$6.00

  

• Chinese Sausage

  A$5.00

  

• Chicken Satay

  A$9.00

  

• Beef Satay

  A$9.00

  

• Roti Chanai

  A$5.20

  

• Lobak

  A$6.20

  

• Salt & Pepper Calamari

  A$9.00

  

• Fried King Prawn

  A$14.00

  

• Roti Rolls

  A$13.00

  

• Short Soup

  A$5.20

  

• Chicken & Sweet Com Soup

  A$5.20

  

• Tom Yum Seafood Soup

  A$9.00

  

• Hot & Sour Soup

  A$6.20

  

• Imperial Combination Soup

  A$6.20

  

• Chicken & Mushroom Soup

  A$6.20

  

• Green Curry

  A$18.80

  

• Malaysia Curry Chicken

  A$17.80

  

• Malaysia Beef Rendang

  A$17.80

  

• Curry Vegetables

  A$15.50

  

• Curry Seafood

  A$27.50

  

• Peking Duck (Half Duck)

  A$30.00

  

• Peking Duck (Whole Duck)

  A$53.00

  

• Roast Duck

  A$22.30

  

• West Lake Duck

  A$22.30

  

• Lemon Duck

  A$22.30

  

• Steamed Duck

  A$22.30

  

• Tamarind Duck

  A$22.31

  

• Tamarind Calamari with Vegetable

  A$22.30

  

• Thai Chilli with Basil Leaf.

  A$19.50

  

• Teriyaki

  A$19.50

  

• Salt & Pepper Seafood with Mix Salad

  A$27.50

  

• Sambal Calamari

  A$22.30

  

• King Prawn with Butter Cream Sauce

  A$25.50

  

• Red Curry Duck

  A$22.80

  

• Sizzling Cantonese Steak

  A$23.30

  

• Szechuan Fillet Steak

  A$23.30

  

• Honey & Black Pepper Steak

  A$23.30

  

• Sizzling Chicken with Szechuan Sauce

  A$18.80

  

• Mongolian Beef

  A$19.50

  

• Mongolian Chicken

  A$19.50

  

• Mongolian King Prawn

  A$25.50

  

• BBQ Pork Bean Curd

  A$18.80

  

• Sweet & Sour Pork (In Batter)

  A$17.80

  

• Cantonese Pork Ribs

  A$17.80

  

• Salt & Pepper Pork Ribs

  A$17.80

  

• Honey & Pepper BBQ Pork

  A$17.80

  

• BBQ Pork with Vegetables

  A$17.80

  

• BBQ Pork with Cashew Nuts

  A$17.80

  

• BBQ Pork with Plum Sauce

  A$17.80

  

• Kong Po Chicken with Cashew Nuts

  A$18.50

  

• Braised Chicken with Cashew Nuts

  A$17.80

  

• Braised Chicken with Seasonal Vegetable

  A$17.80

  

• Braised Chicken with Vegetables in Satay Sauce

  A$17.80

  

• Braised Chicken with Black Bean Sauce

  A$17.80

  

• Braised Chicken with Mix Mushroom

  A$18.20

  

• Honey Chicken

  A$17.20

  

• Lemon Chicken

  A$17.20

  

• Sweet & Sour Chicken

  A$16.80

  

• Sambal Chicken with Vegetable

  A$18.30

  

• Chilli Chicken

  A$17.30

  

• Chicken with Ginger & Spring Onion

  A$17.80

  

• Chicken with Pineapple Black Pepper Sauce (In Batter)

  A$17.80

  

• Deep Fried Chicken with Thai Chilli Sauce

  A$17.20

  

• Chicken with Plum Sauce

  A$17.20

  

• Kong Po Beef with Cashew Nuts

  A$18.50

  

• Braised Beef with Seasonal Vegetables

  A$17.80

  

• Braised Beef with Mix Mushroom

  A$18.20

  

• Braised Beef with Cashew Nuts

  A$17.80

  

• Braised Beef with Oyster Sauce

  A$17.80

  

• Braised Beef with Black Bean Sauce

  A$17.80

  

• Braised Beef with Vegetable in Satay Sauce

  A$17.80

  

• Beef with Peking Sauce

  A$17.80

  

• Beef with Ginger & Spring Onion

  A$17.80

  

• Braised Fish Fillet with Vegetable

  A$20.50

  

• Braised Fish Fillet with Ginger & Spring Onion

  A$20.50

  

• Chilli Fish with Snow Peas

  A$20.50

  

• Fish Fillet with Black Bean Sauce

  A$20.50

  

• Sweet & Sour Fish Fillet

  A$20.50

  

• Kong Po Prawns with Cashew Nuts

  A$25.50

  

• Braised King Prawns with Vegetables

  A$25.50

  

• Braised King Prawns with Satay Sauce

  A$25.50

  

• Braised King Prawns with Black Bean Sauce

  A$25.50

  

• Braised King Prawns with Mix Nuts

  A$25.50

  

• Braised King Prawns with Mix Fresh Mushroom

  A$25.50

  

• Garlic King Prawns with Vegetables

  A$25.50

  

• Chilli King Prawns

  A$25.50

  

• Thai Chilli King Prawns with Basil Leaf

  A$25.50

  

• Sambal King Prawns

  A$25.50

  

• King Prawns with Wasabi Mayonnaise

  A$25.50

  

• Honey King Prawns (in batter)

  A$25.50

  

• Sweet & Sour King Prawns

  A$25.50

  

• Salt & Pepper King Prawns

  A$25.50

  

• Braised Scallops with Vegetables

  A$26.20

  

• Braised Scallops with Black Bean Sauce

  A$26.20

  

• Braised Scallops with Mix Mushroom

  A$26.20

  

• Braised Scallops with Ginger & Spring Onion

  A$26.20

  

• Garlic Scallops

  A$26.20

  

• Thai Chilli Scallops with Basil Leaf

  A$26.20

  

• Sambal Scallops with Vegetable

  A$26.20

  

• Scallops with Butter Cream Sauce

  A$26.20

  

• Honey & Black Pepper Scallops

  A$26.20

  

• Tamarind Scallops

  A$26.20

  

• Kong Po Calamari with Cashew Nuts

  A$22.30

  

• Chilli Calamari with Snow peas

  A$22.30

  

• Thai Chilli Calamari with Basil Leaf

  A$22.30

  

• Salt & Pepper Calamari with Mix Salad

  A$22.30

  

• Braised Calamari with Szechuan Sauce

  A$22.30

  

• Braised Seafood with Seasonal Vegetable

  A$28.50

  

• Seafood with Thai Chilli Sauce

  A$28.50

  

• Stir Fried with Szechuan Sauce

  A$28.50

  

• Stir-Fried Mix Seasonal Vegetable

  A$15.50

  

• Chinese Broccoli

  A$17.50

  

• Mix Mushroom with Vegetable

  A$17.50

  

• Chinese Broccoli or Pakchoy

  A$17.50

  

• Vegetable with Thai Chilli Sauce

  A$15.50

  

• Bean Curd with Mix Mushroom (Home Made)

  A$16.50

  

• Stri Fried Pak Choy

  A$16.50

  

• Vegetables Omelette

  A$15.50

  

• Chicken Omelette

  A$16.80

  

• Roast Pork Omelette

  A$16.80

  

• Imperial Combination Omelette

  A$19.50

  

• King Prawn Omelette

  A$25.30

  

• Plain Omelette

  A$14.50

  

• Fried Flat Noodles with Beef

  A$17.80

  

• Singapore Fired Noodles

  A$15.20

  

• Mee Goreng

  A$15.20

  

• Chow Kuiteow

  A$15.20

  

• Ipoh Combination Noodles

  A$17.80

  

• Black Bean Beef with Flat Noodles

  A$17.80

  

• Vegetables Fried Rice

  A$9.50

  

• Nasi Goreng

  A$11.20

  

• Steam Rice

  A$3.50

  

• Special Fried Rice

  A$9.00