Sultans
Woughton on the Green, United Kingdom, United Kingdom
Woughton on the Green, United Kingdom, United Kingdom
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Contact details
- Phone: +441908102405
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Menu
54 dishesDishes at Sultans. Prices may vary in venue.
Chicken Beyti
Traditional minced chicken kofte with onions, parsley and a blend of turkish herbs and spices. All cooked over flaming charcoal and served with rice and house salad.
£14.50
Sea Bass Fillet
Seared 2 fillet of seabass served with parmentier potatoes, tenderstem broccoli and ratatouille veg.
£19.95
Vegetable Guvec
Sautéed vegetables of aubergines, mix peppers, courgettes, shallots, mushrooms in aromatic tomato sauce. Served with rice.
£14.50
Chicken Wings
Marinated chicken wings cooked over a charcoal grill. All cooked over flaming charcoal and served with rice and house salad.
£14.50
Cacik
A light and refreshing yogurt based dish with finely chopped cucumber, mint, dill and garlic drizzled with olive oil.
£4.25
Garlic Prawns
Shell off king prawns cooked with mix veg, garlic butter in basil tomato sauce and double cream.
£6.95
Hummus
A classic favourite made from puréed chickpeas, tahini paste, lemon juice, olive oil and garlic.
£4.25
Chicken Sarma
Minced chicken with garlic and parsley rolled up in flatbread with mozzarella cheese, sliced into pinwheels on a bed of yogurt, topped with halep sauce and butter. All cooked over flaming charcoal and served with rice and house salad.
£16.95
Sultans Special
Selection of lamb shish, chicken shish, wings, adana and lamb ribs. All cooked over flaming charcoal and served with rice and house salad.
£21.95
Seafood Feast for 1
Harissa salmon, a fillet of seabass and King prawns, served with potatoes and ratatouille.
£25.95
Chicken Platter for 2
1 skewer chicken shish, 2 skewers of chicken wings and 2 skewers of chicken beyti.
£39.95
Sucuk Kavurma
Mildly spiced turkish sausage, red onions, peppers cooked in special tomato sauce topped with fresh yoghurt.
£6.25
Sharing Platter For 4
Bread dips, mixed cold mezze, a selection of chicken shish, lamb shish, lamb ribs, chicken wings, adana and chicken beyti.
£89.95
Baba Ganoush
Char grilled aubergine, blended with tahini and lemon, mixed with fresh greek yogurt.
£5.95
Falafel main
Minced balls of chickpeas, broad beans, fresh vegetables and garlic served on a bed of hummus and topped with tahini sauce. Served with rice.
£14.50
Mixed Grill
Charcoal grilled tender chicken, lamb shish and adana. All cooked over flaming charcoal and served with rice and house salad.
£19.95
Sharing Platter For 2
Bread, dips, hummus and cacik, a selection of chicken shish, lamb shish, lamb ribs, chicken wings, adana and chicken beyti.
£49.95
Chicken Guvec
Delectable chunks of chicken with fresh tomato, red and green peppers and garlic topped with melting mozzarella served in a traditional hot clay dish. Served with rice.
£15.95
Saksuka
Fried aubergines, red and green peppers and onions in a tasty and delicately balanced tomato sauce.
£5.95
Spicy Prawn Linguine
Linguine with king prawns, chili pepper, garlic, parsley, and a rich tomato sauce.
£16.95
Sultans Special Burger
Beef patty, brioche bun, caramelized onions, house special sauce, crispy leaf and American cheese sauce served with french fries.
£15.95
Lamb Guvec
Tender chunks of lamb with fresh tomato, red and green peppers and garlic topped with melting mozzarella served in a traditional hot clay dish. Served with rice.
£16.95
Falafel
Deep - fried minced balls of chickpeas, fava beans and fresh vegetables coated with sesame seeds served on a bed of hummus and topped with tahini sauce.
£4.75
Adana
Traditional minced lamb kofte with onions, parsley and a blend of turkish herbs and spices. All cooked over flaming charcoal and served with rice and house salad.
£14.50
Lamb Sarma
Minced lamb with parsley, onions cooked on charcoal grill rolled up in flatbread with mozzarella topped with halep sauce and butter. All cooked over flaming charcoal and served with rice and house salad.
£17.25
Chicken Shish
Large chunks of succulent chicken breast in a mildly spiced marinade cooked on the skewer. All cooked over flaming charcoal and served with rice and house salad.
£16.95
Lamb Chops
Succulent lamb chops seasoned with turkish herbs, cooked over charcoal grill. All cooked over flaming charcoal and served with rice and house salad.
£21.95
Calamari
Fresh calamari squid coated in corn flour, breadcrumbs, served on a bed of crispy leaves with home - made tartare sauce.
£6.95
Makdos
Vegan available. Stuffed baked aubergine with shallots, sweetcom, green olives, roquito peppers and sprinkled with feta cheese. served with sweet potato fries and tzatziki. Served with rice.
£14.50
Lamb Shish
Large chunks of succulent lamb in a mildly spiced marinade cooked on the skewer. All cooked over flaming charcoal and served with rice and house salad.
£17.95
Salmon
Chargrilled salmon fillet served with parmentier potatoes, tenderstem broccoli and ratatouille veg.
£18.95
Mixed Hot Mezze
A Selection of our Hot mezzes which include; 2x Falafel, 2x Sucuk, 2x Sigara Borek, 2x Fried Halloumi
£14.95
Linguine Del Pollo
Linguine pasta in tomato basil sauce with strips of chicken breast and parmesan tuile.
£15.95
Sigara Borek
Anatolian styled filo pastry filled with feta cheese, mature cheddar, fresh herbs and spinach.
£5.95
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