The Cochin

Plain Dosa

The crispy thin bread made of lentils and rice and served with sambar and chutneys.

£9.50

Plain Rice

Steamed plain basmati rice.

£2.75

Coconut Rice

£3.25

Lamb and Spinach Curry

Lamb cubes cooked with fresh spinach leaves and thick masala made of onion, coriander, garlic, ginger, and finished with cashew paste.

£14.95

Lamb korma

Cubes of lamb cooked with sauce made of onions,ginger,garlic,coriander and added with cashew paste to give thick and rich curry.

£13.95

Koottu Parippu Curry

Mixed Lentil curry made with Toor dal,Masoor Dal and Mung Dal added with curry leaves,garlic and Red onion tempered with mustard seeds.

£8.95

Tamarind Rice

Plain basmati rice tossed with tamarind sauce mixed with peanuts.

£3.25

Uzhunu Vada

Doughnuts made of lentils with traditional South Indian mix, ginger, and curry leaves.

£5.95

Alleppey Prawn Fry

Alleppey backwater specialty.King prawn marinated in refreshing spices coated with batter made of corn flour,pepper powder and ginger and garlic and fried in the traditional way with spices.

£9.50

Lemon Rice

#2 most liked

£3.25

Garlic Lamb Curry

Lamb cubes cooked in garlicky sauce made with onion,tomatoes,cloves,cardamom,cinnamon,star aniseed,fennel seeds and bay leaf.

£13.95

Paratha

Kerala speciality bread with layers made of plain flour.

£2.45

Chicken Mini Masala Dosa

Lentil and rice pancakes filled with chicken cubes, potato, and vegetables tempered with mustard seeds, and curry leaves.

£7.95

Tiger Prawn Masala

£16.95

Cochin King Prawn Curry

Chefs special curry, tiger prawns cooked in special sauce which is popular in seasides of fort cochin.

£16.99

Nair Masala Dosa

The rice and lentil pancakes spread with spicy coconut chutney and filled with potato masala.

£10.95

Chicken Biriyani Full Meal

£13.95

Fisherman’s Soup

Fort cochins favourite soup. Slightly spicy soup made out of a combination of prawns, squid, fish, and finally tempered with mustard seeds.

£7.50

Pulav Rice

#1 most liked

£3.25

Cabbage Thoran

Shredded cabbage and coconut tempered with mustard seeds.

£6.95

Cochin King Fish Curry

The very unique preparation of coastal areas of Kerala. Steaks of king fish marinated in chilly powder, turmeric, lemon juice, and salt. The steaks are then cooked in sauce made of coconut milk. This creamy spicy dish is really enjoyable with plain rice or appam.

£14.75

Calamari Rings

Squid rings marinated in turmeric powder, lemon juice, special spices, and coated in chickpeas batter and deep fried.

£8.95

Lamb Ularthiyathu

A very unique speciality in toddy shops in Kerala. Lamb cubes cooked in turmeric powder and stir fried in a masala made of red onion, ginger, garlic, curry leaves, and sliced coconut.

£16.65

Fish in Banana Leaf

Steamed fish wrapped in banana leaf, infused with aromatic flavours.

£15.50

Aubergine Curry

Aubergines slit into quarters and fried and then cooked in sauce made of roasted coriander seeds, onions, and garlic. Finished in coconut milk and cashew nut paste.

£8.95

Lamb Mini Masala Dosa

Lentil and rice pancakes filled with lamb cubes, potato, and vegetables tempered with mustard seeds, and curry leaves.

£7.95

Spicy Potato

Boiled potato cubes in spicy Indian masala with green peppers.

£7.95

Chicken Ulatarthiyathu

Cubes of chicken cooked in turmeric water, then stir fried with pepper powder, curry leaves, and coconut slivers.

£6.75

Cochin Lamb Curry

Lamb cooked in tomato based sauce with spices made of black pepper, coriander powder, garlic, tomato, and curry leaves. Finished in coconut milk.

£14.95

Lemony Lamb

Tender cubes of lamb curry made with Lemon slices,curry leaves,ginger,garlic and cooked in special sauce made with coriander powder,turmeric powder,Kashmiri chilli powder and finished with white vinegar.

£13.95

Thattukada Chicken

Medium dry chicken, cubes of chicken cooked in turmeric water, then stir fried with onion, pepper powder, curry leaves, and coconut slivers.

£13.95

Chapatti

Two pieces.

£2.95

Coca-Cola Original (330ml)

£1.35

Naranga Chicken (Lemon)

Tender cubes of chicken curry made with Lemon slices,curry leaves,ginger,garlic and cooked in special sauce made with coriander powder,turmeric powder,Kashmiri chilli powder and finished with white vinegar.

£11.95

Beans Coconut Thorn

Fresh beans cooked with onions and fresh coconut and green chillies and tempered.

£7.25

Meen Fry

Fish Fry. Thin fillet of tilapia fish white boneless marinated in ginger garlic paste, turmeric, chilly powder, and chopped curry leaves lemon juice, and grilled.

£8.25

Prawn Biriyani

Flavourful prawns cooked with aromatic spices and basmati rice.

£16.99

Lamb Samosa

South Indian fried pastry with savoury fillings made of minced lamb and mixed vegetables with potatoes.

£8.25

Kerala Teashop Snacks Tray

£6.95

Nadan Chicken Curry

The roasted coriander seeds based curry, it’s the most commonly used curry made of varthuarach dry roasted sauce.The spice rich curry from Kerala.

£12.95

Diet Coke (330ML)

£1.35

Aubergine Fry

Finely sliced aubergines dipped in chefs special batter and fried.

£6.95

Chicken Korma

Cubes of chicken cooked with sauce made of onions,ginger,garlic,coriander and added with cashew paste to give thick and rich curry.

£11.95

Masala Dosa

The crispy thin bread made of lentils and rice and stuffed with potato masala served with sambar and chutneys.

£10.95

Vegetarian Mini Masala Dosa

Lentil and rice pancakes filled with potato and vegetables tempered with mustard seeds and curry leaves.

£6.15

Vegetable Samosa

Pastry filled with a savoury made of spiced potatoes,onions,peas and mixed vegetables.

£7.15

Mix Seafood Curry

King fish, squid, prawns, and mussels cooked in authentic Kerala special spice mixed sauce.

£17.99

Garlic Chicken Curry

#3 most liked

£11.95

Dal and Spinach Curry

£7.95

Poori

Two Pieces. Oil fried fluffy bread made of wheat flour.

£2.95

Okra Masala

£7.95

Lentil Soup

Thick soup made of of lentils, shallots, ginger, garlic, and curry leaves.

£5.95

Lamb Dry Roast

Cubes of lamb cooked in turmeric and sorted with ginger, garlic, curry leaves, and finished with ground pepper, and coconut slivers.

£8.15

Onion bhaji

Fried Onion fritters prepared with sliced onions and gram flour it’s a very popular street food.Fragrantly spiced batter and fried to crispy perfection.

£6.95

Lamb Biriyani

Aromatic lamb dish served with fragrant rice.

£16.95

Potato Bonda

Mashed potatoes mixed with ginger, curry leaves, coriander, and tempered with black mustard seeds dipped in a batter made of chickpeas, and deep fried. Served with coconut chutney.

£5.95

Veg Korma

Cubes of carrot, potato, green peas, and beans cooked in onion sauce. Flavoured with spices and coconut.

£6.95