208 Given Terrace, Australia
208 Given Terrace, Australia
No open hours
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Dishes at The Shed- Turkish Mezze & Bar. Prices may vary in venue.
Minced lamb seasoned with Anatolian spice blend, grilled on open flame. All chargrills are served with Turkish pilaf rice and salad.
A$40.30
Crisp, tender chicken coated in a golden crumb, offering a classic savoury taste.
A$29.90
pizza topped with BBQ chicken, melted cheese, and a blend of spices. red onions for a delightful taste.
A$35.00
Turkish flatbread topped with spicy sucuk sausage, offering a delightful blend of flavors.
A$41.60
Crispy calamari lightly coated in Turkish paprika flour, served with lemon and house aioli. All breads are freshly oven baked in house.
A$20.80
A delicious veggie patty with fresh toppings, perfect for a satisfying and wholesome meal.
A$26.00
Classic Margherita with fresh tomatoes, mozzarella, and basil on a crisp crust.
A$27.00
Lamb cutlets three pieces. Grilled lamb cutlets with Turkish flavours. All chargrills are served with Turkish pilaf rice and salad.
A$46.80
Lamb. Chargrilled lamb rump marinated. All chargrills are served with Turkish pilaf rice and salad.
A$41.60
A$41.60
A$32.50
Peppery rocket, crisp pear, and nutty Parmesan come together in harmony.
A$11.70
Savory lamb koftas, seasoned with aromatic spices, perfect for sharing as a mezze delight.
A$20.80
Marinated chicken, sucuk, pastrami, veggies, egg, cheese and chilli. All served with fresh lemon and can be made DF.
A$37.70
A$32.50
Traditional Turkish sweet treat made with sugar and cornstarch.
A$14.30
A$22.10
A$15.60
Tender squid seasoned with salt and pepper, perfect for sharing as a flavorful mezze dish.
A$20.80
300g. Grilled rump steak with chips, salad, and mushroom sauce. All chargrills are served with chips and salad.
A$46.80
Tender lamb skewers, seasoned with authentic spices, perfect for sharing or as a flavorful appetizer.
A$26.00
A$28.60
Six. Garlic and lemon marinated prawns grilled on skewers, served sizzling hot. All chargrills are served with Turkish pilaf rice and salad.
A$44.20
Herbed chickpea patties with garlic, dill and mint, served over a hummus. All breads are freshly oven baked in house.
A$22.10
300g. Grilled porterhouse steak with chips, salad, and mushroom sauce.
A$49.40
Fresh TERIYAKI salmon, vibrant veggies, and grains in a nourishing bowl for a wholesome lunch experience.
A$35.00
Beef patty, lettuce, tomato pickle, onion ring cheese with aioli chips and brioche.
A$32.50
Turkish lamb adana, mix leaves, tomato, cucumber, onion herb yoghurt in a tortilla and chips.
A$31.20
Crispy chicken with lettuce, tomato, pickle,, cheese, and aioli, served with chips on a brioche bun.
A$27.30
A$6.50
Juicy beef patty with melted cheese, served in a soft bun for a classic, satisfying lunch option.
A$28.60
Chicken. Chargrilled chicken pieces marinated in Turkish spices. All chargrills are served with Turkish pilaf rice and salad.
A$40.30
Roasted seasonal vegetables, mixed greens, halloumi, seed mix and house dressing.
A$29.90
Crispy crumbed barramundi, perfect for a satisfying lunch or main course comes with chips
A$30.90
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