Price: A$49.00
Gluten free. Pan-fried crispy skin salmon, cooked medium. Served with mashed potatoes, grilled asparagus, topped with salsa Verde and cherry tomatoes.
Balcony Level 1, Wheat Rd, Cockle Bay Wharf, Darling Harbour, Sydney, Australia
Restaurant
Balcony Level 1, Wheat Rd, Cockle Bay Wharf, Darling Harbour, Sydney, Australia
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